Events
From chef features to after-dark moments, our events bring a fresh, magnetic energy to the dining room. Intimate, modern, and crafted with a sense of occasion — these are the nights worth reserving.
See what’s coming up, and claim your spot.
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FOUR-COURSE WHISKEY DINNER WITH CHEF ANDREW BELL
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Half Off Wine Monday
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Steak Night Tuesdays
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Thursday Spritz on The Patio